Mike’s MacBites Magic Gluten Free Flapjack

on 16 December 2011 in Recipes written by

Since announcing that Saturday is flapjack-making day at MacBites HQ, I’ve had a few requests for the recipe.So here goes…

Ingredients

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  • 75g (3 oz) butter
  • 5 tablespoons light brown soft sugar
  • 2 tablespoons golden syrup
  • 150g (5 oz) porridge oats
  • 50g (2 oz) sultanas

Step 1

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Place the butter, sugar and syrup in a microwave safe bowl and cook on high power for 1 to 2 minutes, or until butter is melted

Step 2

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Stir in the oats and sultanas and mix thoroughly.

Step 3

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Press mixture into a small greased baking dish. Cook on high power for about 5 minutes or until the centre is bubbling. Allow to cool then cut into squares.

 

 

Written by

Mike Thomas is an IT professional with over 20 years commercial experience primarily within training, helpdesk support, website development and application development. In addition to his role with NWIITT, Mike is a Fellow of the Institute of IT Training, a presenter on the MacBites podcast and an Adobe User Group Co-Manager.

You can follow Mike on Twitter, FaceBook and LinkedIn. Mike also regularly shares his tech knowledge and tech-related thoughts via his blog.


                   

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